
We Jews eat unleavened bread - "matza" - on Pessach, as remembrance of our hasty flight from Egyptian slavery, when there was no time to let the mass to ferment and bake real bread. Pious Jews clean their homes of all gramineous seeds that could ferment and spoil their sacred intention. But fanatism has a way to become evermore extreme and now the extreme religious people in Israel have invented the kosher cow milk appropriate for Pessach. It is obtained by feeding cows only non-fermentable feedstuff, like soya beans, five weeks before the festivity. The cows are made to observe Jewish religious rules so their milk becomes Kosher for Pessach.
What do I think of this innovative practice? Personally indifferent, in a general way I consider religion a force for good. Therefore, I am for feeding Jewish cows only kosher feed. How do I harmonize my aquiescence to magical practices with my religious indifference? In my opinion magic, superstition and strange thoughts are inborn in humans, there is no way to extirpate them and they will always find a way to influence our thoughts and behaviour. If so, feeding cows kosher feed within a framework of a well tried religion makes less or no damage than opressing our inner magic spirits. These urges, when unchanneled, cause savage, barbaric, damaging expressions. When oldtime religion loses is hold on humanity, people does not become illuminated, but savage, and new strange practices and superstitions take over. For example, eating "free eggs", produced by "natural" chicken walking in the grass, or completely avoiding meat, because it is a dead animal's flesh, or other idiotic practices designed to save Earth. Better is to give regulated expression to our magic mind by eating super-kosher food, such as milk chocolate from Jewish cows fed a glatt kosher diet.
Pic: Congress on Kashrut















































